Manufacturers


Yeast Belgian Abbey II

  • Model: WYE 1762
  • Shipping Weight: 0.25 lbs
  • 2 Units in Stock
  • Manufactured by: Wyeast Laboratories, Inc.

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$10.70

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YEAST STRAIN: 1762  |  Belgian Abbey II™

An excellent yeast strain for use in Belgian dark strong ales. This strain has a relatively “clean profile” which allows a rich malt and distinctive ethanol character to shine. Delicate dried fruit esters can be produced when used at higher fermentation temperatures or in a high gravity wort.

Origin:
Flocculation: medium
Attenuation: 73-77%
Temperature Range: 65-75° F (18-24° C)
Alcohol Tolerance: approximately 12% ABV

Styles:
   American Barleywine
   Belgian Blond Ale
   Belgian Dark Strong Ale
   Belgian Golden Strong Ale
   Belgian Specialty Ale
   Bière de Garde
   Russian Imperial Stout
   Strong Scotch Ale


This product was added to our catalog on Thursday 01 January, 2015.